Don Jose Mexican Restaurant East Hanover Online Ordering Menu

200 NJ-10 W 7
East Hanover, NJ 07936

11:00 AM - 9:00 PM

94% of 85 customers recommended

FREE DELIVERY September 14th to 27th!

Start your carryout or delivery order.

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APPETIZERS

Homemade mashed avocado, chopped onion, tomatoes, cilantro, and spices.

Strips of Mexican sausage served with sour cream, guacamole, and pico de gallo sauce.

JALAPENO POPPERS

Jalapenos seeded and stuffed with smooth rich cheddar cheese and served with sour cream.

BEAN AND CHEESE NACHOS

North of Mexico style with tomatoes and jalapenos.

Melted cheese with Mexican sausage served with flour tortillas.

CHILAQUILES DON JOSE

Fried tortilla strips covered with your choice of chicken, beef, or shrimp and special red sauce topped with sour cream and shredded cheese.

CHEESE QUESADILLA APP

A fresh flour tortilla stuffed with cheese and served with pico de gallo sauce and sour cream.

CHICKEN QUESADILLA APP

A fresh flour tortilla stuffed with chicken and served with pico de gallo sauce and sour cream.

BEEF QUESADILLA APP

A fresh flour tortilla stuffed with beef and served with pico de gallo sauce and sour cream.

SUPER NACHOS WITH THE WORKS

Tomato, cheese, jalapenos, and our own special meat mixture. Served with sour cream, guacamole, and pico de gallo sauce. An aficionados delight!

3 fried corn tortillas stuffed with chicken and topped with green sauce, red sauce, and sour cream.

SOUPS

SOUP OF THE DAY

shredded chcken cilantro and Rice

SALADS

Lettuce, tomatoes, onions, and peppers. Served with lemon and lime dressing.

CEVICHE VALLARTA

Mixed cold seafood marinated in oil, fresh lime juice, spices, chopped onions, cilantro, lettuce, avocado, and tomatoes.

Grilled chicken seasoned with lemon & lime dressing, lettuce, tomatoes, green peppers, onions, and carrots.

ENTREES

3 hard shell tacos filled with ground beef, shredded lettuce, red sauce, and shredded cheese.

Three corn tortillas rolled and fried with chicken. Served with sour cream, guacamole, and pico de gallo.

Two open crisp corn tortillas topped with lettuce, tomato, sour cream, guacamole, pico de gallo, and beans.

CHICKEN TOSTADAS

Two open crisp corn tortillas topped with lettuce, tomato, sour cream, guacamole, pico de gallo, and chicken.

Two open crisp corn tortillas topped with lettuce, tomato, sour cream, guacamole, pico de gallo, and beef.

CHICKEN BURRITOS

Two flour tortillas stuffed with chicken and topped with red tomato sauce and melted cheese.

Two flour tortillas stuffed with beef and topped with red tomato sauce and melted cheese.

CHICKEN SOFT SHELL TACOS

Three soft and warm flour tortillas with chicken and cheddar cheese. Served with shredded lettuce and chopped tomatoes.

BEEF SOFT SHELL TACOS

Three soft and warm flour tortillas with beef and cheddar cheese. Served with shredded lettuce and chopped tomatoes.

Two corn meals stuffed with chunks of chicken and topped with red sauce and cheese.

CHILES RELLENOS

Two chili peppers stuffed with chicken and cheese and lightly battered (medium spicy).

CHICKEN ENCHILADAS

Three corn tortillas stuffed with chicken and topped with red sauce and melted cheese.

BEEF ENCHILADAS

Three corn tortillas stuffed with beef and topped with red sauce and melted cheese.

CHICKEN CHIMICHANGA

One flour tortilla with chicken rolled and fried.

BEEF CHIMICHANGA

One flour tortilla with beef rolled and fried.

SHRIMP ENCHILADAS

Three corn tortillas stuffed with sauteed shrimp and topped with peppers, tomatoes, onions, mushrooms, and melted cheese.

STEAK CHIMICHANGA

One flour tortilla with steak rolled and fried.

Grilled pork chops with Mexican sauce.

ENCHILADAS SUIZAS

Three soft corn tortillas stuffed with chicken and covered with green sauce, melted cheese, and sour cream.

CHICKEN QUESADILLAS DIN

Two flour tortillas stuffed with chicken and melted cheese. Served with sour cream and pico de gallo.

BEEF QUESADILLAS DIN

Two flour tortillas stuffed with beef and melted cheese. Served with sour cream and pico de gallo.

VEGETABLE QUESADILLAS DIN

Two flour tortillas stuffed with vegetables and melted cheese. Served with sour cream and pico de gallo.

SHRIMP QUESADILLAS DIN

Two flour tortillas stuffed with shrimp and melted cheese. Served with sour cream and pico de gallo.

ENCHILADAS MOLE

Three enchiladas stuffed with chicken and covered with mole sauce made of chili guajillo roasted peanut butter chocolate, sugar based blend.

COMBINATIONS

#1. CHICKEN ENCHILADA SUIZA, BEEF BURRITO, & CHEESE ENCHILADA

#2. CHICKEN ENCHILADA, MOLE SAUCE TAMAL, & BEEF TACO

#3. BEEF TACO, CHEESE ENCHILADA, & CHICKEN BURRITO

#4. CHICKEN TAMAL, CHEESE ENCHILADA, & BEEF CHILE RELLENO

#5. CHICKEN BURRITO WITH GREEN SAUCE, CHEESE ENCHILADA, & BEEF TACO

FAJITAS

CHICKEN FAJITAS

Prepared with peppers and onions and served with guacamole, pico de gallo, sour cream, and fresh warm tortillas.

Prepared with peppers and onions and served with guacamole, pico de gallo, sour cream, and fresh warm tortillas.

Prepared with peppers and onions and served with guacamole, pico de gallo, sour cream, and fresh warm tortillas.

BLACKENED CHICKEN FAJITAS

Blackened chicken served on a sizzling skillet with onions and peppers. Served with sour cream, guacamole, pico de gallo, and warm flour tortillas.

BLACKENED SNAPPER FAJITAS

Mexican seasoning with Don Jose's special touch served with tortillas, pico de gallo, guacamole, and sour cream.

BLACKENED SALMON FAJITAS

Mexican seasoning with Don Jose's special touch served with tortillas, pico de gallo, guacamole, and sour cream.

CHICKEN

CHICKEN DON JOSE

Sauteed chicken with white mushrooms, garlic, cilantro, white wine, and lemon juice.

CHICKEN SAN ANTONIO

Grilled chicken breast topped with sauteed spinach and melted cheese.

CHICKEN SERRANO

Sauteed chicken with roasted tomatoes, chopped poblano peppers, mushrooms, and onions.

CHICKEN GARLIC ARCEO

Sauteed chicken breast with fresh peeled garlic, lime, white wine, and herbs.

Sauteed chicken breast with garlic, tomatoes, onions, peppers, and cilantro.

Chili guajillo, roasted peanut butter, chocolate, sugar based blend.

Sauteed chicken with garlic and topped with beans, green tomatillo sauce, and melted cheese.

CHICKEN GUADALAJARA

Sauteed chopped chicken with bacon, chopped mushrooms, onions, poblano peppers, and Don Jose's secret ingredients. Served with tortillas.

STEAK

STEAK RIO GRANDE

Sauteed steak with garlic, stuffed with cheese, and topped with fresh tomato sauce, onions, and mushrooms. Served with rice and black beans.

Sliced steak sauteed with garlic, fresh tomatoes, onions, and green peppers.

Open steak sauteed with garlic and topped with beans, cheese, and green salsa.

TAMPIQUENA NACA

Open grilled steak accompanied with a chicken enchilada suiza and a chicken enchilada mole. Served with special poblano pepper sauce.

STEAK CINCO DE MAYO

Steak wrapped with bacon topped with a spicy mixed red and green sauce and melted cheese.

STEAK VATO LOCO

Grilled steak with garlic, portabella mushrooms, white wine, vinegar, red pepper, and cilantro.

STEAK TAMPIQUENA

Grilled shell steak seasoned with garlic, black pepper, oregano, and Mexican sauce.

Grilled open steak topped with sauteed onions and one enchilada suiza.

STEAK GUADALAJARA

Steak sauteed with bacon, chopped mushrooms, onions, poblano peppers, and Don Jose's secret ingredients. Served with tortillas.

FISH

RED SNAPPER GARLIC ARCEO

Broiled with fresh peeled garlic, lime, white wine, and herbs.

SALMON GARLIC ARCEO

Broiled with fresh peeled garlic, lime, white wine, and herbs.

RED SNAPPER SERRANO

Broiled with roasted tomatoes, chopped poblano peppers, mushrooms, and onions.

Broiled with roasted tomatoes, chopped poblano peppers, mushrooms, and onions.

RED SNAPPER DON JOSE

Broiled with sauteed mushrooms, garlic, cilantro, white wine, and lemon juice.

SALMON DON JOSE

Broiled with sauteed mushrooms, garlic, cilantro, white wine, and lemon juice.

HUACHINANGO VERACRUZ

Broiled snapper in garlic and butter topped with sauteed tomatoes, peppers, onions, olives, zucchini, and cilantro.

RED SNAPPER SAN DIEGO

Broiled with garlic, butter, and white wine and topped with sauteed chopped tomatoes, onions, cilantro, peppers, and melted cheese.

SALMON SAN DIEGO

Broiled with garlic, butter, and white wine and topped with sauteed chopped tomatoes, onions, cilantro, peppers, and melted cheese.

SHRIMP

SHRIMP EL DORADO

Shrimp stuffed with cheese and wrapped with bacon. Accompanied with a side of pico de gallo.

SHRIMP MEXICANA

Shrimp sauteed with butter and covered in fresh tomatoes, peppers, and onions.

SHRIMP SALSA VERDE

Shrimp in a medium spicy green tomatillo sauce.

SHRIMP GARLIC ARCEO

Sauteed shrimp with fresh peeled garlic, lime, white wine, and herbs.

Shrimp sauteed with roasted tomatoes, chopped poblano peppers, mushrooms, and onions.

SHRIMP GUADALAJARA

Shrimp sauteed with bacon, chopped mushrooms, onions, poblano peppers, and Don Jose's secret ingredients. Served with tortillas.

SHRIMP DON JOSE

Sauteed shrimp with mushrooms, garlic, cilantro, white wine, and lemon juice.

VEGETARIANS

VEGETABLE FAJITAS

Mixed vegetables with oil and garlic. Served with peppers, onions, guacamole, sour cream, pico de gallo, lettuce, and flour tortillas.

CHEESE ENCHILADAS

Three soft corn tortillas with cheese covered in red sauce and melted cheese. Served with rice and beans.

VEGETABLE ENCHILADAS

Three soft corn tortillas with vegetables covered in red sauce and melted cheese. Served with rice and beans.

SOFT SHELL TACOS beans &cheasse

Three soft flour tortillas filled with beans, cheese, lettuce, and tomatoes. Served with rice and beans.

Two flour tortillas stuffed with mixed vegetables and cheese. Covered with red sauce and melted cheese. Served with rice and beans.

VEGETABLE BURRITOS

Two flour tortillas stuffed with mixed vegetables and cheese. Covered with red sauce and melted cheese. Served with rice and beans.

VEGETABLE QUESADILLAS

CHILDREN'S

KIDS QUESADILLAS

Soft flour tortillas stuffed with cheese. Served with sour cream.

CHICKEN FINGERS

Served with rice or fries.

Served with fries.

SIDE ORDERS

SIDE OF EXTRA SALSA

SIDE OF GUACAMOLE

SIDE OF SOUR CREAM

SIDE OF BLACK BEANS

SIDE OF REFRIED BEANS

SIDE OF EXTRA TORTILLAS

3 flour tortillas.

SIDE OF PICO DE GALLO

SIDE OF LETTUCE

SIDE OF TOMATOES

SIDE OF JALAPENO

CHIPS AND SALSA

EXTRA BAG OF CHIPS

DESSERTS

FRIED ICE CREAM

Vanilla ice cream covered in sugar bread crumbs and fried.

SWEET CHIMICHANGA

Fried flour tortilla stuffed with banana and covered with honey and whipped cream.

Thin crisp pastry topped with honey, whipped cream, and cinnamon.

TRES LECHES CAKE

Made with heavy cream, condensed milk, and evaporated milk. Topped with white cream.

BEVERAGES

UNSWEETEENED ICED TEA

LIME MARGARITA (NON-ALCOHOLIC)

STRAWBERRY MARGARITA (NON-ALCOHOLIC)

PINA COLADA (NON-ALCOHOLIC)

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